In 2010, five friends who shared a love of the pit, big flavors, cold beers and backyard hangouts formed a BBQ competition team. Although our time on the circuit was short and our winnings were scarce, it ignited a passion for the pit we could've never imagined. It also confirmed to us that BBQ is so much more than the food. It's the experience of bonding with family, making new friends and reminiscing with old friends. For us, it's life. One Saturday, while out on the golf course with the team, an idea struck -- pair the perfect snack with real backyard BBQ. From there, the first batch of raw seeds was purchased and the pit was fired. The plan was simple: start with big quality seeds, pair them with unique rubs and slow smoke them to bring authentic BBQ to every day of the week -- to your commute, your couch, your office and everywhere else the day takes you. Once the first batch of Spicy BBQ was complete, we knew we had something special and Inhale BBQ was born. From that first day, we have worked to create new and unique flavors. Our pit smoked seeds are cooked low and slow over a combination of apple, cherry, peach, pecan and hickory woods. Whether you like spicy, sweet or something in between, once you open a bag of Inhale BBQ seeds, you'll smell the authenticity. We'll always be thankful for that spark on the 6th tee box at Skylinks Golf Course and think your taste buds will be too!